Lunch Buffets

* Table-side served salad option-$2 per person, served to your guests before the buffet begins.

Soup & Deli Creamy Chicken Wild Rice Soup, sliced deli meats, assorted cheeses, fresh garnishes, assorted chilled salads, assorted fresh breads & Kettle Chips.

BBQ Pulled Pork Our famous Black Woods BBQ sauce served over pulled pork, fresh bakery buns, chilled pasta salad, Housemade coleslaw, assorted cheeses and garnishes & Kettle Chips.

Chef's Classic Italian Homemade layered lasagna, cheese stuffed manicotti, penne pasta,
Authentic Marinara and Alfredo sauce, Season's best vegetable, classic Caesar salad,
Fresh baked French rolls, and fresh-grated Parmesan cheese
Greysolon's Classic Champagne Chicken, Glazed Sliced Ham or Roasted Turkey with gravy

Swedish Meatballs & Chicken Breast Champagne

Potato Options (choose one)

Butter & Chive Whipped Yukon Gold Potatoes
Housemade Wild Rice Blend
Rosemary Garlic Roasted Red Potatoes
Gorgonzola Potato Gratin
Baked Penne Alfredo

Vegetable Options (choose one)

Sautéed Green Beans with Toasted Almonds
Grilled Vegetables - Zucchini, Squash and Peppers
Sugar Snap Peas & Matchstick Carrots
Maple Glazed Carrots

Salad Options (choose one)

Classic Caesar with Croutons
Hotel Salad-Greens, Tomatoes, Cucumbers, Carrots, Onions, Crostini & Roasted Garlic Vinaigrette
Bowtie Pasta tossed with a Italian Vinaigrette
Whipped Jell-O Salad

*All buffets are served with freshly baked dinner rolls

Lunch Buffet Enhancements

Jumbo Cookies/ Brownies Canned Soda Bottled Water
The options are endless. We?ll work with you to customize a menu.

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